Ice Cream shouldn’t be a guilty pleasure. It should just be pure, unadulterated goodness. That’s why we use all-natural, local ingredients and why we chose goat’s milk instead of cow’s milk. Now, you can have all the rich taste, perfectly blended flavors, and creamy deliciousness, but with far less lactose and far more calcium.
Your belly just said, “Thank you.”
You’re so welcome.
ATTENTION COWBOYS!!! WE ARE NOW IN 20 Something sampling OSU's own BILLY GOAT ICE CREAM!! Come… www.instagram.com/p/BKrTDihDVc…